FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Pâtes crémeuses au saumon.

Isabelle huot docteure en nutrition

Pâtes crémeuses au saumon.

Frozen prepared meals Aliments préparés au Québec

Available size

Buy online

Kilo Solution

Similar products to discover

Explore the products

Aliments préparés au Québec

Frozen prepared meals

Yummy bites - Plant-based cheese & garlic

Roli
Aliments préparés au Québec

Frozen prepared meals

Rustica Detroit Style Pan Pizza Deluxe

Rustica
Aliments préparés au Québec

Frozen prepared meals

Arepa au yucca

Oh là là
Aliments préparés au Québec

Frozen prepared meals

Onion & cheese empanada

Che
Aliments préparés au Québec

Frozen prepared meals

Saguenay's tourtiere (Ready to bake)

PAG Produits Alimentaires
Aliments préparés au Québec

Frozen prepared meals

UB-2 Beef & Shrimp Buns

Uptime
Aliments préparés au Québec

Frozen prepared meals

Buffalo Hummus Sticks

Chickumi
Aliments préparés au Québec

Frozen prepared meals

Pepperoni all-dressed pizza

Piazzetta
Aliments préparés au Québec

Frozen prepared meals

Vegetable Curry with Mango, Tomato and Tofu

Produits gourmets restaurant les fougères
Aliments du Québec

Frozen prepared meals

Jambon en croute.

La ferme genest
Aliments préparés au Québec

Frozen prepared meals

Cheese w bacon pizza

Resto pizz
Aliments préparés au Québec

Frozen prepared meals

Salmon Tartare Kit

Sushi à la maison

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations