FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Ferme aux saveurs des monts

Pre-cooked turkey meat balls

Frozen prepared meals Aliments du Québec

Available size

Ferme Aux Saveurs des Monts inc

Similar products to discover

Explore the products

Aliments du Québec

Frozen prepared meals

Copy - Frozen Potatoes Fries Cubes

Qualifreeze
Aliments préparés au Québec

Frozen prepared meals

General Tao with Veggie Chick'n

Commensal
Aliments préparés au Québec

Frozen prepared meals

Houmous

Koolchiche
Aliments préparés au Québec

Frozen prepared meals

Seasoned Flap Steak

Vp
Aliments préparés au Québec

Frozen prepared meals

Rockefeller salmon puff pastry

Jonathan garnier
Aliments préparés au Québec

Frozen prepared meals

Tuna Tartare

La cage
Aliments préparés au Québec

Frozen prepared meals

Rustica Pizzeria Parmiggiana Pizza

Rustica
Aliments préparés au Québec

Frozen prepared meals

Macaroni Cheese Delight

Commensal
Aliments préparés au Québec

Frozen prepared meals

Homemade Mac & Cheese

Fromagerie victoria
Aliments préparés au Québec

Frozen prepared meals

All dressed pizza

Pizzeria quebec express
Aliments préparés au Québec

Frozen prepared meals

Pizza gourmet 5 fromages.

Normandin
Aliments préparés au Québec

Frozen prepared meals

Tomate Basilic Lasagna

Tomate basilic

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations