FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Massibec

Salade de patate et oeuf.

Freshly prepared dishes Aliments préparés au Québec

Find this product

Available size

Massibec

Similar products to discover

Explore the products

Aliments préparés au Québec

Freshly prepared dishes

Vegetarian Makis 6 pcs

Naoki
Aliments préparés au Québec

Freshly prepared dishes

La Bruxelloise Goat Cheese Fondue - Fresh

La bruxelloise
Aliments préparés au Québec

Freshly prepared dishes

Vegetarian Makis 6 pcs

Naoki
Aliments préparés au Québec

Freshly prepared dishes

Cake saumon fumé, courgette et fromage.

La ferme genest
Aliments préparés au Québec

Freshly prepared dishes

Pain plat italien

Cari et gingembre
Aliments préparés au Québec

Freshly prepared dishes

Wild salmon pie | wheat flour crust

Les artisans de l'aube
Aliments du Québec

Freshly prepared dishes

24 x 100g Blanc manger caramel

Nutrinor
Aliments préparés au Québec

Freshly prepared dishes

Greek salad

Les aliments cardinal
Aliments du Québec

Freshly prepared dishes

Marinated whelks

Pecherie manicouagan
Aliments préparés au Québec

Freshly prepared dishes

Spicy butter chicken sub

Aristo
Aliments préparés au Québec

Freshly prepared dishes

Carrot raisin salad

Les aliments cardinal
Aliments préparés au Québec

Freshly prepared dishes

Shawarma

57vegane

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Good to know

Featured Company

L’aquaculture québécoise : un modèle d’avenir

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations