FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Isabelle huot docteure en nutrition

Tofu caramélisé à l'érable.

Frozen prepared meals Aliments préparés au Québec

Available size

Buy online

Kilo Solution

Similar products to discover

Explore the products

Aliments du Québec

Frozen prepared meals

Medium Ground Pork

Vp
Aliments préparés au Québec

Frozen prepared meals

Brazilian Chicken croquette

Padoca cuisine
Aliments préparés au Québec

Frozen prepared meals

Margherita Pizza

Phil et fred
Aliments préparés au Québec

Frozen prepared meals

Vegan fish-style patties

Saatvik cuisine végé
Aliments préparés au Québec

Frozen prepared meals

Lean Ground Beef

Vp
Aliments préparés au Québec

Frozen prepared meals

Fromage en Grains panés 131

Les aliments la paysanne
Aliments préparés au Québec

Frozen prepared meals

Copy - White Perch Fillet & Chive - Frozen Dumplings

Dumplingo
Aliments préparés au Québec

Frozen prepared meals

3 cheese manicotti

Maison
Aliments préparés au Québec

Frozen prepared meals

Mexican meat pie

Fromagerie victoria
Aliments préparés au Québec

Frozen prepared meals

Stefano Tomato & Cheese Pizza

Stefano faita
Aliments préparés au Québec

Frozen prepared meals

OGGI Veggitaly Gluten Free Pizza

Oggi foods
Aliments préparés au Québec

Frozen prepared meals

Risotto aux saumon, épinard et poireaux.

Ricardo

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations