FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Sauce spaghetti

Normandin

Sauce spaghetti

Sauces Aliments préparés au Québec

Available size

Buy online

Les Produits Alimaison (2014) inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Sauces

Brown gravy - 25% less salt

St-hubert
Aliments préparés au Québec

Sauces

Oil-based souvlaki sauce

Montour
Aliments préparés au Québec

Sauces

Sauce rosée congelée.

Maison
Aliments préparés au Québec

Sauces

Bourguignon beef sauce mix

St-hubert
Aliments préparés au Québec

Sauces

Jalapeno & Dill

La sauce mtl
Aliments préparés au Québec

Sauces

SAUCE MIX THREE PEPPERCORN

Cordon bleu
Aliments préparés au Québec

Sauces

Newton

La pimenterie
Aliments préparés au Québec

Sauces

Tabarsauce Classique Verte

Tabarsauce
Aliments préparés au Québec

Sauces

Le Jerk

La pimenterie
Aliments préparés au Québec

Sauces

Emperor Tao

Les aliments chez nous
Aliments préparés au Québec

Sauces

Gravy mix for roast beef

Luda ed
Aliments préparés au Québec

Sauces

Mélange pour sauce brune

Berthelet

Want to discover more products from here?

Oils and Other Fats

Huiles et autres matieres grasses 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Meats

Viandes 600x600

Get inspired

All inspirations

Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations