FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

70% Cocoa Dark Chocolate Bar with Fleur de sel

Laura secord

70% Cocoa Dark Chocolate Bar with Fleur de sel

Chocolates Aliments préparés au Québec

Find this product

Available size

Laura Secord SEC

Similar products to discover

Explore the products

Aliments préparés au Québec bio

Chocolates

Chocolat couverture classique noir 70%

Chaleur b chocolat
Aliments préparés au Québec

Chocolates

208 Rabbit

Chocolats giacomo
Aliments préparés au Québec

Chocolates

Hot chocolate milk chocolate with maple

Rochef
Aliments préparés au Québec

Chocolates

Milk chocolate sausage 1546

1546
Aliments préparés au Québec

Chocolates

Mini Santa pack/Milk

Rochef
Aliments préparés au Québec

Chocolates

FREDDO MINCES chocolat NOIR 70% CACAO & SEL DE MER.

Freddo
Aliments préparés au Québec

Chocolates

362 Figurines assortment

Chocolats giacomo
Aliments préparés au Québec

Chocolates

Ourson

Chocolaterie des pères de mistassini
Aliments préparés au Québec

Chocolates

S'mores Milk Chocolate Bark

Galerie au chocolat
Aliments préparés au Québec

Chocolates

143 Rooster

Chocolats giacomo
Aliments préparés au Québec

Chocolates

Standing rabbit

Chocolats giacomo
Aliments préparés au Québec

Chocolates

BUNNI Milk chocolat gold pink

Freddo

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations