FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Caramel aux pommes.

Délice du monastère

Caramel aux pommes.

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Available size

Magasin de l'Abbaye Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Cane Sugar Caramel

Sel et caramel
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

White wine onions confit

Le petit chaperon rouge
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Confinoix

Jolies mi-noix
Aliments du Québec

Jams, jellies, marmalades, and spreads

Confitures de Framboises.

Les délices de marie-christine
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Sirup

Sirup
Aliments du Québec

Jams, jellies, marmalades, and spreads

Raspberry jam

Ferme francois blouin inc.
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Pumpkin Ketchup

Les produits d'antan
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Les Caprices d'Antan

Les caprices d'antan
Aliments du Québec

Jams, jellies, marmalades, and spreads

Confiture de Fraises

Les fraises louis hébert
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

gelée de Pommettes.

La ferme genest
Aliments du Québec

Jams, jellies, marmalades, and spreads

Confiture de bleuets sauvages et orange.

Délices du lac saint jean
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Marmelade d'orange.

Les confiseries de mamie

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Portrait and Story

Featured Company

Brasserie La Ferme: From Field to Glass, a Story Rooted in Terroir

Inspirations
Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations