FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Délice du monastère

Compotes de pommes sans sucre.

Jams, jellies, marmalades, and spreads Aliments du Québec

Available size

Magasin de l'Abbaye Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Confit apricot & jalapeno

Brickstone fine foods
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gelée de thym.

Epicez-moi
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Cranberries infused with port wine and maple

Nutra-fruit
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Confiture de fraise.

Les confiseries de mamie
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade Pistache & chocolat blanc

Yolonuts
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Orange, Cranberry & Vodka

Duhaime gourmet
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Raspberry spread

Cora
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Caramel fleur de sel

Coffrets du royaume
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Coffee Caramel

Sel et caramel
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Grape spread with orange zest and pink pepper

Clos des petits bergers
Aliments du Québec

Jams, jellies, marmalades, and spreads

Strawberry jam

Ferme francois blouin inc.
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Orange, sea buckthorn & apple

Duhaime nature

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Good to know

Featured Company

L’aquaculture québécoise : un modèle d’avenir

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations