FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Freeze-dried haskap coated in dark chocolate

Verifruit

Freeze-dried haskap coated in dark chocolate

Chocolates Aliments préparés au Québec

Available size

Norbleu

Similar products to discover

Explore the products

Aliments préparés au Québec

Chocolates

Bouchées Guimauve et noisettes.

Yolonuts
Aliments préparés au Québec

Chocolates

Crisped Rice & Candy Cane Fairtrade Milk Chocolate

Galerie au chocolat
Aliments préparés au Québec

Chocolates

Tablette de chocolat croustillant Cappuccino Crêpe

Atelier babacool
Aliments préparés au Québec

Chocolates

Inspiration Box 4 Barks Heart Box (Black Forest Cake, Caramel Pretzel Sea Salt, Cookie & Cream, Coffee Toffee)

Galerie au chocolat
Aliments préparés au Québec

Chocolates

Dark chocolate gourmet bar with salted caramel.

Rochef
Aliments préparés au Québec

Chocolates

Copy - Gaston

Bonbon collections
Aliments préparés au Québec

Chocolates

174 Dog & puppy

Chocolats giacomo
Aliments préparés au Québec

Chocolates

151 Jeep

Chocolats giacomo
Aliments préparés au Québec

Chocolates

165 Cat in basket

Chocolats giacomo
Aliments préparés au Québec

Chocolates

CHOCOLATE MICE

Délice du monastère
Aliments préparés au Québec

Chocolates

Dark chocolate Pull Bunny

Rochef
Aliments préparés au Québec

Chocolates

70% Cocoa Dark Chocolate Bar with Cocoa Nibs

Laura secord

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations