FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Bonté

Honey Chocolate

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Find this product

Available size

Bonte distribution Inc

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Red Fruit, Balsamic & Pepper

Duhaime gourmet
Aliments du Québec

Jams, jellies, marmalades, and spreads

Wild blueberries spread

Bleu et bon
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tarte aux pommes - Les Rescapés.

Les rescapés
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade Fraise Bleuets sucré jus de fruits.

La fraisonnée
Aliments du Québec

Jams, jellies, marmalades, and spreads

Confiture de fraises congelé.

Ferme francois blouin inc.
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade Arachide & érable.

Yolonuts
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade Noisette, café & chocolat au lait

Yolonuts
Aliments préparés au Québec bio

Jams, jellies, marmalades, and spreads

Organic clementine marmalade

Punch
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade de mûres.

Dora traditionnelle
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Crème de pistache.

Yolonuts
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Hot pepper jelly

Le petit chaperon rouge
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Orange, pineapple and brandy spread

Première moisson

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations