Milk chocolat bar and haskaps from Quebec

From our Bean to Terroir Collection A celebration of 100% Québec craftsmanship. A perfect pairing that showcases the expertise of Québec artisans. This chocolate bar is crafted with Bassan Chocolat's 51% bean-to-bar milk chocolate, made in Gaspésie, Québec. Named **World's Best Milk Chocolate** at the 2023 International Chocolate Awards, it is made with carefully selected ingredients, including creamy Québec skim milk, cane sugar, and Madagascar vanilla beans, creating a beautifully balanced flavour profile. This chocolate is a journey back in time—a tribute to the authenticity of traditional recipes. It reflects a passion for fine chocolate making and a desire to bring back cherished childhood memories through the rich, pure taste of classic milk chocolate. Delicate notes of haskap berries add a refined fruity touch, making every bite even more memorable. * Roasted in Québec ** Product of Québec Show less