FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Les produits d'antan

Red pepper jelly

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Find this product

Available size

Cabane À Sucre Constantin

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade Noisette & chocolat noir

Yolonuts
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Beurre de pistache nature.

Yolonuts
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Rosé wine jelly

Ducs de montrichard
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Maple Caramel Spread

Délice du monastère
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Figs-dates cognac & orange jam

Le petit chaperon rouge
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Compote pommes et aronies.

Délice du monastère
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade Chocolat Noisette Croquant.

Beavertails
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Cranberry and maple syrup

Nutra-fruit
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Confiture De Fraises

Fantaisie champêtre
Aliments du Québec

Jams, jellies, marmalades, and spreads

Onion and haskap berry confit

Ferme les délices du rapide s.e.n.c.
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Ice cider jelly

Verger lacroix
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Maple Caramel

L'érable au fil du temps

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations