FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Wild berries and cinnamon - Les Rescapés.

Les rescapés

Wild berries and cinnamon - Les Rescapés.

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Find this product

Available size

Buy online

La Transformerie

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Raspberry spread

Cora
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gelée Pommette Et Basilic Frais

Simon turcotte confiturier
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gelée Pommes

La ferme genest
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Honey Chocolate

Bonté
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Caramel Nature

La chocolaterie du vieux beloeil
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

HAZELNUT & JAGUAR CHOCOLATE

Allo simonne
Aliments du Québec

Jams, jellies, marmalades, and spreads

Apple sauce

Les produits d'antan
Aliments préparés au Québec bio

Jams, jellies, marmalades, and spreads

Organic Lemon- and vanilla marmalade

Punch
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Maple Porto jelly

Brickstone fine foods
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Apple Jelly

Lacroix
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Pineapple & pink peppercorn marmalade

Miss marmelades
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Strawberry-Rhubarb pie filling

Maison

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations