Cidre Mousseux Rosé Méthode traditionnelle - Michel Jodoin

Tasting notes Visual : Highly effervescent, with a strong rosé colour and orange gleams. Nose : Fine and aromatic, this cider provides fruity and florals aromas. Taste : The effervescence consists of abundant fine bubbles. The Geneva apple brings acidity, freshness, tannins and tartness to this product. The contact with the lees provides the dominant floral profile of the Geneva and then follows a fresh crisp apple flavour with a red berry finish. A hint of sweetness provides this cider great drinkability! Parring : Great alternative to Champagne or other sparkling wine when served with a cheese plater or with Asian food such as sushi. Show less