Cidrerie du minot
La Bolée Réserve
A still cider at 7% alcohol, with delicate aromas of apples and touches of spices. In the mouth it is light and supple with a hint of refreshing CO2Ideal for cooking fish. Temperature 8oC à 10ºC.
Find this product
Available size
How many apples are needed for cider production ?
Cider is a flagship product of Quebec’s agri-food sector, continually refined and diversified by the province’s passionate and experienced cider makers.
