FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

152RAPO RAISIN AND APPLE BREAD

Au pain doré

152RAPO RAISIN AND APPLE BREAD

Bread, dough, and yeast Aliments préparés au Québec

Find this product

Available size

Bridor Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Bread, dough, and yeast

Baguette

Susie sans gluten
Aliments du Québec

Bread, dough, and yeast

Country-style loaf

Premiere moisson
Aliments préparés au Québec

Bread, dough, and yeast

52664 CIABATTA HALF BAGUETTE (CA BAGS)

Au pain doré
Aliments préparés au Québec

Bread, dough, and yeast

52708 MULTIGRAIN RUSTIC BAGUETTE (BAGS)

Au pain doré
Aliments préparés au Québec

Bread, dough, and yeast

L'Intègre

Mie et cie
Aliments préparés au Québec

Bread, dough, and yeast

Multigrains Breads sliced Thick

Boulangerie l'épicurien
Aliments préparés au Québec

Bread, dough, and yeast

60BAMG MULTIGRAIN BAGUETTINE

Au pain doré
Aliments du Québec

Bread, dough, and yeast

Rye bread (boutique)

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

Bread: Rye

Boulangerie grant's bakery inc.
Aliments préparés au Québec

Bread, dough, and yeast

Campagnolo 9 whole grains loaf

Boulangerie st-méthode (campagnolo)
Aliments préparés au Québec

Bread, dough, and yeast

Raisin and Walnut Ciabatta Demi Baguette

Boulart
Aliments préparés au Québec

Bread, dough, and yeast

Muesli Bagel

St-viateur bagel

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations