FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Le Délicat

Mie et cie

Le Délicat

Bread, dough, and yeast Aliments préparés au Québec

Find this product

Available size

Maison Longueuil Boulangerie

Similar products to discover

Explore the products

Aliments préparés au Québec

Bread, dough, and yeast

Ciabatta Bigfoot

Au pain doré
Aliments préparés au Québec

Bread, dough, and yeast

Superclub Sandwich 100% Whole Grain Wheat Bread

Pom
Aliments préparés au Québec

Bread, dough, and yeast

Crusts thin traditional

Eatali gourmet
Aliments préparés au Québec

Bread, dough, and yeast

Québec strawberry brioche loaf

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

53014 BELGE AU LEVAIN

Bridor
Aliments préparés au Québec

Bread, dough, and yeast

1384199 Demi-pain baguette, végétalien

Gordon choice
Aliments préparés au Québec

Bread, dough, and yeast

HALF BAGUETTES

Les boulangers fous
Aliments préparés au Québec

Bread, dough, and yeast

Bon Matin La mie de l'artisan 12 Grain Bread

Bon matin
Aliments préparés au Québec

Bread, dough, and yeast

Bread & Rolls: Canadian Harvest

Boulangerie grant's bakery inc.
Aliments préparés au Québec

Bread, dough, and yeast

pâte à pizza et focaccia nature

Ma boulangerie congelée
Aliments du Québec

Bread, dough, and yeast

Sourdough old-fashioned round loaf with Charlevoix wheat

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

137670 PAR BAKED FRENCH BAGUETTE

Menu

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations