FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Première moisson

Rustic loaf with Marquis wheat

Bread, dough, and yeast Aliments du Québec

Available size

Groupe Première Moisson Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Bread, dough, and yeast

53034 FIG, RED FRUIT AND GRAINS LOAF

Au pain doré
Aliments préparés au Québec

Bread, dough, and yeast

Superclub Sandwich Ultra Moist White Bread

Pom
Aliments préparés au Québec

Bread, dough, and yeast

Petits pains (12) individuels.

Boulangerie du royaume
Aliments préparés au Québec

Bread, dough, and yeast

60NORA Nut and raisin loaf

Au pain doré
Aliments préparés au Québec

Bread, dough, and yeast

CHOCOLATE CRANBERRY BELGIAN BREAD

Premiere moisson
Aliments préparés au Québec

Bread, dough, and yeast

POM Nature+ White Bread No Fat No Sugar Added

Pom nature+
Aliments du Québec

Bread, dough, and yeast

WHOLE WHEAT SANDWICH BREAD

Menu
Aliments préparés au Québec

Bread, dough, and yeast

Pita bread white

Produits andalos
Aliments préparés au Québec

Bread, dough, and yeast

Pizza ball (454g)

Chef dumas
Aliments préparés au Québec

Bread, dough, and yeast

Hot-Dog Topped with Sesame Seeds

Pom
Aliments préparés au Québec

Bread, dough, and yeast

63500 Pain Panini Cuit

Bridor
Aliments préparés au Québec bio

Bread, dough, and yeast

Buckwheat and Chia

Inéwa

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations