FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Moissonneries du pays

Grains de sarrasin noir (pour pousses) biologique.

Cereals and granola Aliments du Québec bio

Find this product

Available size

Horizon Nature

Similar products to discover

Explore the products

Aliments du Québec bio

Cereals and granola

Organic English malt

Malterie caux laflame
Aliments du Québec bio

Cereals and granola

Céréales - Blé mou rond biologique.

Moulin abénakis
Aliments du Québec

Cereals and granola

Malted barley - Mild Ale

Innomalt inc
Aliments préparés au Québec

Cereals and granola

Bsissa sans gluten.

Création delicia
Aliments préparés au Québec bio

Cereals and granola

Overnight Chia - Chocolatey Dream

Prana
Aliments préparés au Québec bio

Cereals and granola

Granola Maple and Flax

Les belles récoltes de charlevoix
Aliments préparés au Québec bio

Cereals and granola

Oats & Quinoa Crispy O's

Gogo quinoa
Aliments préparés au Québec

Cereals and granola

Granola Érable et noix

Les craquantes
Aliments du Québec

Cereals and granola

Malted Red Wheat

Innomalt inc
Aliments du Québec

Cereals and granola

Quick cooking oat flakes

Olofée
Aliments du Québec bio

Cereals and granola

Orge concassé biologique.

Moulin abénakis
Aliments du Québec

Cereals and granola

Pearl barley

Semican

Want to discover more products from here?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Oils and Other Fats

Huiles et autres matieres grasses 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations