Garlic

Bas-Saint-Laurent: One of Québec's Hidden Gems

Bas-Saint-Laurent is known for its rich heritage, breathtaking national parks and, above all, its remarkable local food scene. Passionate producers, processors and chefs bring the region's unique culinary identity to life through an abundance of local products and flavours.

If you love spectacular sunsets and discovering Québec's local food culture, these seven destinations are well worth adding to your summer itinerary. Together, they showcase the very best of Bas-Saint-Laurent, from the bounty of the St. Lawrence River to the region's exceptional terroir.