FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Chef brigade

Beef Cheek Confit (120g portions)

Beef Aliments préparés au Québec

Find this product

Available size

Industrie Gastronomique Cascajares (Igc)

Similar products to discover

Explore the products

Aliments du Québec

Beef

Steak haché extra-maigre

Ferme ail-land inc.
Aliments du Québec

Beef

Beef flap meat AA (7x2

Montpak international inc.
Aliments du Québec

Beef

Texas style beef chuck short ribs

Famille fontaine family
Aliments du Québec

Beef

Beef filet mignon

Famille fontaine family
Aliments du Québec

Beef

Beef eye round Beef AAA (10x1)

Montpak international inc.
Aliments du Québec

Beef

Beef tournedos with red wine and shallots

Boeuf québec
Aliments du Québec

Beef

Cubes à Bourgignon de boeuf

Ferme badger
Aliments du Québec

Beef

Galettes de boeuf.

Montpak international inc.
Aliments du Québec

Beef

Bas de ronde entier de boeuf

Ferme badger
Aliments du Québec

Beef

Beef top sirloin butt AAA

Montpak international inc.
Aliments préparés au Québec

Beef

Beef Cheek Confit (Whole)

Chef brigade
Aliments du Québec

Beef

Rôti de Côtes Croisées de boeuf

Ferme badger

Want to discover more products from here?

Seasonings, Sauces, and Condiments

Assaisonnements sauces et condiments 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Prepared Meals

Mets prepares 600x600 1

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations