Montpak international inc.
Beef flat outside AAA
AAA Flat Beef Outside Round (3x1) - Prepared from the beef hindquarter. Located between the inside round and the sirloin tip. The outside of the round without heel is removed in 1 piece by a knife cut...
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Veal, Lamb and Purple Trays
Making veal and lamb everyday meats on the plates of Quebecers is easier said than done. Yet this is the daily challenge of three passionate entrepreneurs—brothers Fabien, Donald, and Alex Fontaine—who certainly don’t lack (delicious) ideas to achieve their goal.
