FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

DUCK FOIE GRAS TERRINE

Rougié

DUCK FOIE GRAS TERRINE

Deli meats Aliments du Québec

Find this product

Available size

Palmex Inc.

Similar products to discover

Explore the products

Aliments du Québec

Deli meats

Beer duck foie gras paté

Ducs de montrichard
Aliments du Québec

Deli meats

Sausage Bella Vita Mediterranean Gluten Free 450g

Roma
Aliments du Québec

Deli meats

Pure Duck With Beer Rillettes

Les canardises
Aliments préparés au Québec

Deli meats

Classico Pepperoni

Lesters
Aliments préparés au Québec

Deli meats

Old Style Bologna

Lesters
Aliments du Québec

Deli meats

La Picouille dried sausage

Lignée rr2
Aliments du Québec

Deli meats

Franceville fumé

Charcuterie scotstown
Aliments préparés au Québec

Deli meats

Smoked meat pork

Houston
Aliments du Québec

Deli meats

1/2 Smoked ham le doyen

Fortin
Aliments du Québec

Deli meats

Saucisse portugaise

Charcuterie scotstown
Aliments du Québec

Deli meats

Merguez sausage

Les gars de saucisse
Aliments du Québec

Deli meats

Oktoberfest sausage

Les gars de saucisse

Want to discover more products from here?

Seasonings, Sauces, and Condiments

Assaisonnements sauces et condiments 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Prepared Meals

Mets prepares 600x600 1

Get inspired

All inspirations

Good to know

Featured Company

L’aquaculture québécoise : un modèle d’avenir

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations