Italian classic sausages with fennel pollen

That’s the motto of Stefano Faita. Whether it’s his restaurants or the food products he sells in grocery stores, Stefano has made a promise to bring the best of Italy to people here in Québec—a commitment that makes us very happy!

Because we love talking about local food and good eats with our favourite entrepreneurs, we invited Stefano for an exclusive interview for our community of locavores. Here’s our conversation with this multi-hat entrepreneur.