FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Pâté de campagne au poivre.

Les gibiers canabec

Pâté de campagne au poivre.

Deli meats Aliments préparés au Québec

Find this product

Available size

Canabec

Similar products to discover

Explore the products

Aliments du Québec

Deli meats

Wagyu Paprika

Label boeuf
Aliments du Québec

Deli meats

Saucisson 1546 Cheddar Vieilli et Bacon.

1546
Aliments du Québec

Deli meats

Original dry beef sausage

Face de boeuf
Aliments préparés au Québec

Deli meats

Crab spread

Malimousse
Aliments du Québec

Deli meats

Pork tomatoes, olives and feta fresh sausage

William j. walter saucissier
Aliments du Québec

Deli meats

1/2 Boneless smoked ham

Fortin
Aliments du Québec

Deli meats

Stefano meatballs - Pesto

Stefano Faita
Aliments du Québec

Deli meats

Smoked ham to shred

Roch
Aliments du Québec

Deli meats

beer and cranberry dry sausage

Porc de villoise
Aliments du Québec bio

Deli meats

Le trio pieux (nature, champignon, cheddar)

Les viandes biologiques de charlevoix
Aliments du Québec

Deli meats

Maple sausage

Les gars de saucisse
Aliments préparés au Québec

Deli meats

Smoked meat brisket 2 pcs

Lesters

Want to discover more products from here?

Seasonings, Sauces, and Condiments

Assaisonnements sauces et condiments 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Prepared Meals

Mets prepares 600x600 1

Get inspired

All inspirations

Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations