
Chef et cie
Coquilles aux fruits de mer.
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Héritage Transformation Alimentaire is a Quebec-based food manufacturing company specializing in food processing and production. We manufacture and distribute Gérard branded products for the retail market while also providing co-manufacturing services to our business partners. Through our Chef&Cie product line, we offer high-quality, practical solutions for hotels, restaurants, and institutions (HRI), designed to simplify kitchen operations while ensuring consistency, authenticity, and great taste.















