FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Produits gourmets restaurant les fougères

Lamb Tourtière with Goat's Cheese and Roasted Peppers

Frozen prepared meals Aliments préparés au Québec

Find this product

Available size

Les Fougères

Similar products to discover

Explore the products

Aliments préparés au Québec

Frozen prepared meals

FESTIV 4-Cheese Fondue

FESTIV
Aliments préparés au Québec

Frozen prepared meals

Tarte au sirop d'érable.

Gérard
Aliments préparés au Québec

Frozen prepared meals

UB-1 Chicken & Scallop Buns

Uptime
Aliments préparés au Québec

Frozen prepared meals

Peperoni-cheese pizza

Fromagerie gourmande de bromont
Aliments préparés au Québec

Frozen prepared meals

7 grains mix vegetable salad

Forever chef
Aliments préparés au Québec

Frozen prepared meals

Chicken Pot Pie with Cranberries and Rosemary

Produits gourmets restaurant les fougères
Aliments préparés au Québec

Frozen prepared meals

Pogo - Original 10

Pogo
Aliments préparés au Québec

Frozen prepared meals

Vegetables Lasagna

Tomate basilic
Aliments préparés au Québec

Frozen prepared meals

Meat Lasagna

Mikes
Aliments du Québec

Frozen prepared meals

Lean Ground Pork

Vp
Aliments préparés au Québec

Frozen prepared meals

GA-6 : Buns Pork & Green Onion

Gilly
Aliments préparés au Québec

Frozen prepared meals

Veggie Macaroni

Commensal

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations