FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Copy - MAPLE BACON SEASONING

A spice affair

Copy - MAPLE BACON SEASONING

Seasonings and spices Aliments préparés au Québec

Find this product

Available size

Aliments NutriVilla Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Seasonings and spices

Onion Salt

Épices crousset
Aliments du Québec

Seasonings and spices

Prickly ash pepper

Racines boréales
Aliments préparés au Québec

Seasonings and spices

ONION SOUP BASE

Menu
Aliments préparés au Québec

Seasonings and spices

Spices mix for spaghetti sauce (hot)

Ali-bon
Aliments préparés au Québec

Seasonings and spices

Creole

Épices crousset
Aliments du Québec

Seasonings and spices

Dehydrated juniper berries

Racines boréales
Aliments préparés au Québec

Seasonings and spices

Assaisonnement Jardinière

Jardinière
Aliments préparés au Québec

Seasonings and spices

Potatoes & Vegetables spice mix

Vital
Aliments préparés au Québec

Seasonings and spices

Little Cabbage

Super dips
Aliments préparés au Québec

Seasonings and spices

Shawarma Spices (Chicken) NutriVilla

Nutrivilla
Aliments préparés au Québec

Seasonings and spices

Shawarma

Épices crousset
Aliments du Québec

Seasonings and spices

Ciboulette vivante

Mont-vert

Want to discover more products from here?

Oils and Other Fats

Huiles et autres matieres grasses 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Meats

Viandes 600x600

Get inspired

All inspirations

Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations