FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Pear and ginger - Les Rescapés.

Les rescapés

Pear and ginger - Les Rescapés.

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Find this product

Available size

Buy online

La Transformerie

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Mango spread

La fraisonnée
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Beer onions confit

Le petit chaperon rouge
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Strawberry Jam with pectin

Menu
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Crème de pistache.

Yolonuts
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Caramel salé érable.

Folie sucrée
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gelée de pommette Dolgo.

La pommalbonne
Aliments préparés au Québec bio

Jams, jellies, marmalades, and spreads

Organic Blueberry Spread

Le versant rouge
Aliments du Québec

Jams, jellies, marmalades, and spreads

Raspberry honey jelly

Miel pur délice
Aliments du Québec

Jams, jellies, marmalades, and spreads

Blueberries

Verger du village
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Spicy Sweet Jelly MEDIUM

Math piquant!
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade chocolat noir et camerise.

Le rang
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Beurre de pistache nature.

Yolonuts

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations