FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Cinnamon and nutmeg grape spread

Clos des petits bergers

Cinnamon and nutmeg grape spread

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Available size

Buy online

Clos des Petits Bergers

Similar products to discover

Explore the products

Aliments du Québec

Jams, jellies, marmalades, and spreads

Quebec raspberry spread

Bleu et bon
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Fraise & rhubarbe

Retour aux sources
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Les Caprices d'Antan

Les caprices d'antan
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Strawberry rhubarb spread

La fraisonnée
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade De Sucre

Dora
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

GELÉE DE BASILIC ET GINGEMBRE.

Epicez-moi
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Fig preserve

Miss marmelades
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Strawberry Jam with pectin

Menu
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Peach, cherry and amaretto spread

Première moisson
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Kraft Crunchy Peanut Butter

Kraft
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Chocolate Caramel

Sel et caramel
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

TARTINADES FRAISES ET CHOCOLAT NOIR

Tradition bourdage

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Things to Do

7 Foodie Destinations to Discover in Bas-Saint-Laurent This Summer

Inspirations
Good to know

Featured Food

Wild Blueberries and Highbush Blueberries: How to Tell Them Apart and Enjoy Them

Inspirations
Things to Do

10 places to experience pick-your-own in Quebec

Inspirations
Portrait and Story

Featured Company

Brasserie La Ferme: From Field to Glass, a Story Rooted in Terroir

Inspirations
Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations