
Montpak international inc.
Knuckle
Knuckle (8X1 GF). Part of the leg attached to the femur bone. The sirloin tip is located between the inside of the round and the outside of the round. Regular trim. Halal certified
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Veal, Lamb and Purple Trays
Making veal and lamb everyday meats on the plates of Quebecers is easier said than done. Yet this is the daily challenge of three passionate entrepreneurs—brothers Fabien, Donald, and Alex Fontaine—who certainly don’t lack (delicious) ideas to achieve their goal.
















