Famille fontaine family
Sirloin roast
Our beef raised and processed in Quebec is the benchmark for excellence and product quality. Our sirloin roast is ready to cook.
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Veal, Lamb and Purple Trays
Making veal and lamb everyday meats on the plates of Quebecers is easier said than done. Yet this is the daily challenge of three passionate entrepreneurs—brothers Fabien, Donald, and Alex Fontaine—who certainly don’t lack (delicious) ideas to achieve their goal.
