Montpak international inc.
Flank steak (GF)
The veal flank steak is a part of tender and tasty meat prepared from a full flank. Very flavorful, flank steak is ideal for BBQ, châteaubriand or veal wellington. Once marinated, you can enjoy a juic...
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Veal, Lamb and Purple Trays
Making veal and lamb everyday meats on the plates of Quebecers is easier said than done. Yet this is the daily challenge of three passionate entrepreneurs—brothers Fabien, Donald, and Alex Fontaine—who certainly don’t lack (delicious) ideas to achieve their goal.
